Come out Saturday June 3rd for pig roast hosted by the Young Adults at St. Paul's and cooked up by the BBQ-ing maestro Chris Clark. The event will be from 3pm-7pm, and will be a family friendly event. Cost: Adults $15, Children/Seniors $10, and food for the entire family, $45. We intend this event to be both an opportunity for parish fellowship, as well as a chance for St. Paul's to open its doors to the wider community. See Garrett (or another Young Adult) to purchase tickets beforehand, or or online here.
Post your pictures from the event on social media with the hashtag #stppiggy!